An toàn thực phẩm trong chuỗi sản xuất truyền thống các sản phẩm động vật
Citation
Sinh Dang-Xuan, Trang Le-Thi-Huyen, Hung Nguyen-Viet and Unger, F. 2024. An toàn thực phẩm trong chuỗi sản xuất truyền thống các sản phẩm động vật. Presented at the media workshop ‘Enhancing Food Safety Communication: Bridging researchers, journalists, and the community in the animal-sourced food value chain’, Hanoi and Nghe An province, Vietnam, 5-6 December 2024. Nairobi, Kenya: ILRI.
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Sinh Dang-Xuan https://orcid.org/0000-0002-0522-7808
Hung Nguyen-Viet https://orcid.org/0000-0003-1549-2733
Trang Thi-Huyen Le https://orcid.org/0000-0001-8978-040X
Fred Unger https://orcid.org/0009-0009-2423-8914
Hung Nguyen-Viet https://orcid.org/0000-0003-1549-2733
Trang Thi-Huyen Le https://orcid.org/0000-0001-8978-040X
Fred Unger https://orcid.org/0009-0009-2423-8914
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