A longer shelf-life for fresh cassava

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Authors

Date Issued

1992

Date Online

Metadata
Full item page

Citation

CTA. 1992. A longer shelf-life for fresh cassava. Spore 42. CTA, Wageningen, The Netherlands.

Abstract/Description

Fresh cassava roots deteriorate fast after harvesting.

Permanent link to cite or share this item

https://hdl.handle.net/10568/45880

External link to download this item

http://collections.infocollections.org/ukedu/en/d/Jcta42e/

DOI

Organizations Affiliated to the Authors

Technical Centre for Agricultural and Rural Cooperation

Collections

CTA Spore (English)

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Type

News Item

Review Status

Language

en

Subjects

POSTHARVEST

Access Rights

Open Access Open Access

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