Food processing equipment guide

Citation

CTA. 1993. Food processing equipment guide. Spore 44. CTA, Wageningen, The Netherlands.

Abstract/Description

Small-scale food processing edited by Peter Fellows and Ann Hampton 158pp ISBN 185339 108 5 Pbk price UKL30.00 published by CTA and Intermediate Technology Publications Available from CTA

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en

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Open Access Open Access

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