The future of food demand: understanding differences in global economic models
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Date Issued
Date Online
2013-12-10
Language
en
Type
Review Status
Peer Review
Access Rights
Open Access
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Full item pageCitation
Valin H, Sands RD, van der Mensbrugghe, D, Nelson GC, Ahammad H, Blanc E, Bodirsky B, Fujimori S, Hasegawa T, Havlik P, Heyhoe E, Kyle P, Mason-D'Croz D, Paltsev S, Rolinski S, Tabeau A, van Meijl H, von Lampe M, Willenbockel D. 2014. The future of food demand: understanding differences in global economic models. Agricultural Economics 45(1): 51–67.
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Abstract/Description
AGROVOC Keywords
resource management; models; technological changes; socioeconomics; economic development; commodities; climate; socioeconomic development; agriculture; malnutrition; nutrition; computable general equilibrium models; trade; food supply; equilibrium theory; protected areas; food security; prices; commodity markets; climate change