Food security and nutrition
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Gordon, I.J., Alonso, S., Crump, L., Dominguez-Salas, P. and Garine-Wichatitsky, M. de. 2021. Food security and nutrition. IN: Zinsstag, J., Schelling, E., Crump, L., Whittaker, M., Tanner, M., Stephen, C. (eds), One Health: The theory and practice of integrated health approaches. Second Edition. Wallingford, UK: CAB International: pp. 327–343.
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Abstract/Description
This chapter gives an overview of the relationship between food security and One Health. Topics that were highlighted are: the global governance of food and nutrition security; malnutrition; undernutrition; over nutrition; food waste; and systems approach to food security.
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Paula Dominguez-Salas https://orcid.org/0000-0001-8753-4221
