Use of the concepts of vulnerability and resilience in relation of food security: A literature review.

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cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.donorEuropean Union
cg.contributor.donorInternational Fund for Agricultural Development
cg.howPublishedFormally Published
cg.reviewStatusInternal Review
cg.subject.cipFOOD SECURITY
cg.subject.cipFOOD SYSTEMS
dc.contributor.authorAmaya, N.
dc.contributor.authorPrain, Gordon
dc.date.accessioned2018-05-25T00:20:57Zen
dc.date.available2018-05-25T00:20:57Zen
dc.identifier.urihttps://hdl.handle.net/10568/92891
dc.titleUse of the concepts of vulnerability and resilience in relation of food security: A literature review.en
dcterms.accessRightsOpen Access
dcterms.audienceAcademics
dcterms.audienceCGIAR
dcterms.audienceGeneral Public
dcterms.bibliographicCitationAmaya, N.; Prain, G. 2017. Use of the concepts of vulnerability and resilience in relation of food security: A literature review. Food Resilience through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+). International Potato Center. 49 p.en
dcterms.extent49 p.
dcterms.issued2017
dcterms.languageen
dcterms.publisherInternational Potato Center
dcterms.subjectfood securityen
dcterms.subjectfood supplyen
dcterms.subjectresilienceen
dcterms.typeReport

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Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+)
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