Institutions and organizations: the key to sustainable management of resources in river basins

cg.coverage.regionSouth America
cg.coverage.regionAsia
cg.coverage.regionAfrica
cg.creator.identifierSimon Cook: 0000-0003-0902-1476
cg.isbn978-0-415-53891-6
cg.river.basinANDES
cg.river.basinINDUS
cg.river.basinGANGES
cg.river.basinLIMPOPO
cg.river.basinMEKONG
cg.river.basinNIGER
cg.river.basinVOLTA
cg.river.basinYELLOW
cg.river.basinNILE
dc.contributor.authorFisher, M.
dc.contributor.authorCook, Simon E.
dc.contributor.authorTiemann, Tassilo T.
dc.contributor.authorNickum, J. E.
dc.date.accessioned2014-07-25T11:40:41Zen
dc.date.available2014-07-25T11:40:41Zen
dc.identifier.urihttps://hdl.handle.net/10568/41751
dc.titleInstitutions and organizations: the key to sustainable management of resources in river basinsen
dcterms.accessRightsLimited Access
dcterms.bibliographicCitationFisher, M.; Cook, Simon; Tiemann, T.; Nickum, J. E. 2012. Institutions and organizations: the key to sustainable management of resources in river basins. In Fisher, M.; Cook, Simon (Eds.). Water, food and poverty in river basins: defining the limits. London, UK: Routledge. pp.379-393.en
dcterms.descriptionIn Fisher, M.; Cook, Simon (Eds.). Water, food and poverty in river basins: defining the limits. London, UK: Routledgeen
dcterms.extentp. 379-393
dcterms.issued2012
dcterms.languageen
dcterms.subjectinstitutionsen
dcterms.subjectorganizationsen
dcterms.subjectresource managementen
dcterms.subjectriver basinsen
dcterms.subjectgovernanceen
dcterms.subjectpovertyen
dcterms.subjecteconomic developmenten
dcterms.subjectsocial aspectsen
dcterms.subjectliving conditionsen
dcterms.typeBook Chapter

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