Properties of Thai Cooked Rice and Noodles Differing in Glycemic Index in Noninsulin-Dependent Diabetics: Erratum
Citation
Juliano, Bienvenido O.; Perez, Consuelo M.; Komindr, Surat and Banphotkasem, Sermsri. 1989. Properties of Thai Cooked Rice and Noodles Differing in Glycemic Index in Noninsulin-Dependent Diabetics: Erratum. Plant Food Hum Nutr, Volume 39 no. 4 p. 369-374
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