Editorial: soil fertility management for sustainable food production in sub-Saharan Africa

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Journal Article (111.3 KB, pdf)

Authors

Adjei-Nsiah, S.

Date Issued

Date Online

2022-07-04

Metadata

Citation

Adjei-Nsiah, S., Opoku, A., Frimpong, K.A. & Danso, I. (2022). Editorial: soil fertility management for sustainable food production in sub-Saharan Africa. Frontiers in Sustainable Food Systems, 6: 959604, 1-2.

Permanent link to cite or share this item

https://hdl.handle.net/10568/120490

DOI

https://doi.org/10.3389/fsufs.2022.959604

Author ORCID identifiers

Samuel Adjei-Nsiah https://orcid.org/0000-0002-7394-4913

Contributes to SDGs

SDG 1 - No poverty

SDG 2 - Zero hunger

Organizations Affiliated to the Authors

International Institute of Tropical Agriculture; Kwame Nkrumah University of Science and Technology; University of Cape Coast; Council for Scientific and Industrial Research, Ghana

CGIAR Impact Areas

Nutrition, health and food security

Collections

IITA Journal Articles

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Type

Review Status

Peer Review

Language

en

AGROVOC Keywords

soil fertility; sustainability; food production; farming systems; food security; climate change

Subjects

CLIMATE CHANGE; FARMING SYSTEMS; FOOD SECURITY; SOIL FERTILITY

Regions

Africa; Western Africa

Access Rights

Open Access

Usage Rights

Attention