SADC: Report on Promotion of National and Regional Fisheries and Aquaculture Tradable/nutritious Aquatic Food Products Focusing on SMEs, linkages with Eco-tourism, and Market Connectivity to the AfCFTA

cg.contributor.affiliationIndependent / Not associated
cg.contributor.affiliationWorldFish
cg.contributor.affiliationThe Southern African Development Community Secretariat, Food, Agriculture and Natural Resources Directorate of
cg.contributor.affiliationAquatic Biosolutions Tanzania
cg.contributor.donorAfrican Development Bank
cg.contributor.donorThe Southern African Development Community Secretariat, Food, Agriculture and Natural Resources Directorate of
cg.contributor.programAcceleratorSustainable Animal and Aquatic Foods
cg.coverage.countryUnited Republic of Tanzania
cg.coverage.countryZambia
cg.coverage.iso3166-alpha2TZ
cg.coverage.iso3166-alpha2ZM
cg.coverage.regionEastern Africa
cg.creator.identifierKakwasha, Keagan: 0000-0003-4251-7449
cg.subject.impactAreaNutrition, health and food security
cg.subject.impactAreaPoverty reduction, livelihoods and jobs
cg.subject.impactAreaGender equality, youth and social inclusion
cg.subject.sdgSDG 1 - No poverty
cg.subject.sdgSDG 2 - Zero hunger
cg.subject.sdgSDG 14 - Life below water
dc.contributor.authorMuzungaire, Lizzy
dc.contributor.authorSiamudaala, Victor
dc.contributor.authorChileya, Agness
dc.contributor.authorKakwasha, Keagan
dc.contributor.authorKanyembo, Henry
dc.date.accessioned2025-11-11T03:27:49Z
dc.date.available2025-11-11T03:27:49Z
dc.identifier.urihttps://hdl.handle.net/10568/177744
dc.titleSADC: Report on Promotion of National and Regional Fisheries and Aquaculture Tradable/nutritious Aquatic Food Products Focusing on SMEs, linkages with Eco-tourism, and Market Connectivity to the AfCFTAen
dcterms.abstractThis report provides valuable insights and recommendations for policymakers, practitioners, and other stakeholders seeking to support the development of small and medium-sized enterprises (SMEs) in the aquatic food sector in Southern Africa. The report highlights the importance of targeted capacity-building programs in addressing the specific needs of SMEs to enhance their capacity to deliver nutrient dense aquatic foods to address household food and nutritional insecurity and in turn promote sustainable development in the region.en
dcterms.accessRightsOpen Access
dcterms.available2025-08-16
dcterms.bibliographicCitationLizzy Muzungaire, Victor Siamudaala, Agness Chileya, Keagan Kakwasha, Henry Kanyembo. (16/8/2025). SADC: Report on Promotion of National and Regional Fisheries and Aquaculture Tradable/nutritious Aquatic Food Products Focusing on SMEs, linkages with Eco-tourism, and Market Connectivity to the AfCFTA. Global, Global: Independent / Not associated.en
dcterms.formatPDFen
dcterms.issued2025-08-16
dcterms.languageen
dcterms.licenseCC-BY-NC-4.0
dcterms.publisherIndependent / Not associated
dcterms.subjectaquacultureen
dcterms.subjectnutritionen
dcterms.subjectfishen
dcterms.subjectnutritious fishen
dcterms.subjectmarket connectivityen
dcterms.subjectafcftaen
dcterms.typeReport

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