BIO-102: a new variety of biofortified iron beans in Colombia

Citation

CGIAR Research Program on Agriculture for Nutrition and Health. 2019. BIO-102: a new variety of biofortified iron beans in Colombia. Reported in Agriculture for Nutrition and Health Annual Report 2019. Innovations.

Abstract/Description

In 2019, 27 new varieties of vitamin A banana/plantain, cassava, maize, and sweet potato; iron beans, cowpea, and pearl millet; zinc rice, maize, and wheat were released. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made available upon request.

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