Wild foods from farm and forest in the east Usambara mountains, Tanzania

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Date Issued

2013-11

Date Online

Language

en
Type
Journal Article

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Open Access Open Access
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Citation

Powell, B., Maundu, P., Kuhnlein, H.V., Johns, T. . 2013. Wild foods from farm and forest in the east Usambara mountains, Tanzania Ecology of Food and Nutrition, 52 (6) : 451-478. Taylor and Francis. http://dx.doi.org/10.1080/03670244.2013.768122

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https://hdl.handle.net/10568/93470

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DOI

https://doi.org/10.1080/03670244.2013.768122

Abstract/Description

AGROVOC Keywords
agriculture; biodiversity; conservation; nutrient availability; consumption; food security
Subjects
BIODIVERSITY; FOOD AND NUTRITION; LANDSCAPE APPROACH
Countries
Tanzania
Regions
Eastern Africa
Organizations Affiliated to the Authors
Bioversity International

Collections

CIFOR publications
Bioversity Journal Articles