Smallholder Pig Value Chains Development (SPVCD) and Safe Food Fair Food (SFFF) Project - Household level and pig bio data

Danilo Pezo, Delia Grace, Michel Dione, Kristina Roesel, Joseph Kungu, Joseph Erume, Joyce Akol, Angella Musewa. (22/1/2016). Smallholder Pig Value Chains Development (SPVCD) and Safe Food Fair Food (SFFF) Project - Household level and pig bio data [Socio-economic and Epidemiological Survey].

SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is working to improve the livelihoods of the poor by reducing the health risks associated with pig-sourced food and by improving nutrition and market access for smallholders., SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is working to improve the livelihoods of the poor by reducing the health risks associated with pig-sourced food and by improving nutrition and market access for smallholders. This dataset is from the household-level survey, together with the pigs surveyed in the same households.