Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems

Dixon, John M.; Weerahewa, Jeevika; Hellin, Jon; Rola-Rubzen, Maria Fay; Huang, Jikun; Kumar, Shalander; Das, Anup; Qureshi, Muhammad Ejaz; Krupnik, Timothy J.; Shideed, Kamil; Jat, Mangi L.; Prasad, P.V. Vara; Yadav, Sudhir; Irshad, Aamer; Asanaliev, Abdybek; Abugalieva, Aigul; Karimov, Aziz; Bhattarai, Basundhara; Balgos, Carol Q.; Benu, Fred; Ehara, Hiroshi; Pant, Jharendu; Sarmiento, Jon M.P.; Newby, Jonathan C.; Pretty, Jules; Tokuda, Hiromi; Weyerhaeuser, Horst; Digal, Larry N.; Li, Lingling; Sarkar, Md. Abdur Rouf; Abedin, Md. Zihadul; Schreinemachers, Pepijn; Grafton, Quentin; Sharma, Ram C.; Saidzoda, Saidjamol; Lopez-Ridaura, Santiago; Coffey, Shuan; Kam, Suan Pheng; Win, Su Su; Praneetvatakul, Suwanna; Maraseni, Tek; Touch, Van; Liang, Wei-li; Saharawat, Yashpal Singh and Timsina, Jagadish. 2021. Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems. Agricultural Systems, Volume 193 p. 103168