Low inputting of fertilizers for safe and sustainable vegetable production

Faible apport d’engrais pour une production de légumes sûre et durable

Files

https://hdl.handle.net/10883/34642 (1.93 MB, pdf)

Authors

Dossou, Laurence

Honfoga, Judith

Ramasamy, Srinivasan

Date Issued

Language

en; fr

Type

Review Status

Internal Review

Access Rights

Open Access

Usage Rights

Metadata

Share

Citation

Dossou, L., Legba, E.C., Honfoga, J., Odjo, S., & Ramasamy, S. (2024). Low inputting of fertilizers for safe and sustainable vegetable production. CIMMYT & World Vegetable Center. https://hdl.handle.net/10883/34642

Permanent link to cite or share this item

https://hdl.handle.net/10568/151586

External link to download this item

https://hdl.handle.net/10883/34642

Author ORCID identifiers

Sylvanus Odjo https://orcid.org/0000-0001-8121-3830

AGROVOC Keywords

fertilizers; sustainable agriculture; vegetable crops; low input agriculture

Organizations Affiliated to the Authors

World Vegetable Center; International Maize and Wheat Improvement Center

Investors/sponsors

CGIAR Trust Fund

CGIAR Action Areas

Systems Transformation

CGIAR Impact Areas

Climate adaptation and mitigation; Nutrition, health and food security

CGIAR Initiatives

Fruit and Vegetables for Sustainable Healthy Diets

Collections

CGIAR Initiative on Fruit and Vegetables for Sustainable Healthy Diets