Low inputting of fertilizers for safe and sustainable vegetable production

Faible apport d’engrais pour une production de légumes sûre et durable

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67814.pdf (1.93 MB)

Authors

Date Issued

2024

Date Online

Metadata
Full item page

Citation

Dossou, L., Legba, E.C., Honfoga, J., Odjo, S., & Ramasamy, S. (2024). Low inputting of fertilizers for safe and sustainable vegetable production. CIMMYT & World Vegetable Center. https://hdl.handle.net/10883/34642

Abstract/Description

Permanent link to cite or share this item

https://hdl.handle.net/10568/151586

External link to download this item

https://hdl.handle.net/10883/34642

DOI

Author ORCID identifiers

Sylvanus Odjo  https://orcid.org/0000-0001-8121-3830

Organizations Affiliated to the Authors

World Vegetable Center; International Maize and Wheat Improvement Center

Investors/sponsors

CGIAR Trust Fund

CGIAR Action Areas

Systems Transformation

CGIAR Impact Areas

Climate adaptation and mitigation; Nutrition, health and food security

CGIAR Initiatives

Fruit and Vegetables for Sustainable Healthy Diets

Collections

CGIAR Initiative on Fruit and Vegetables for Sustainable Healthy Diets

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Type

Infographic

Review Status

Internal Review

Language

en; fr

AGROVOC Keywords

fertilizers; sustainable agriculture; vegetable crops; low input agriculture

Access Rights

Open Access Open Access

Usage Rights

Other

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