Food and Nutrition knowledge Attitudes and Practices (KAP) of public primary school children in the communes of Cotonou, Abomey-Calavi and Sèmè-Kpodji
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en
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Internal Review
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Open Access
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Koukou, E.; Bodjrenou, F.S.U.; Yanausse Bello, F.M.; Amoussa Hounkpatin, W.; Termote, C. (2024) Food and Nutrition knowledge Attitudes and Practices (KAP) of public primary school children in the communes of Cotonou, Abomey-Calavi and Sèmè-Kpodji. https://doi.org/10.7910/DVN/OMEX8K
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Abstract/Description
This study targeted public primary school children in the third, fourth and fifth grades in the communes of Cotonou, Abomey-Calavi and Sèmè-Kpodji. The purpose is to assess their food and nutrition knowledge, attitudes and practices.
Metodology:Individual interview through semi-structured questionnaires were used to collect sociodemographics and KAP dataIndividual interview through semi-structured questionnaires were used to collect sociodemographics and KAP data
Author ORCID identifiers
Elie KOUKOU https://orcid.org/0000-0002-4454-0741
Sam Ulrich BODJRENOU https://orcid.org/0000-0002-5619-3409
Waliou AMOUSSA HOUNKPATIN https://orcid.org/0000-0002-2902-8248
Céline Termote https://orcid.org/0000-0003-3217-0226
Sam Ulrich BODJRENOU https://orcid.org/0000-0002-5619-3409
Waliou AMOUSSA HOUNKPATIN https://orcid.org/0000-0002-2902-8248
Céline Termote https://orcid.org/0000-0003-3217-0226
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