Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture

CGIAR Research Program on Climate Change, Agriculture and Food Security. 2018. Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture. Reported in Climate Change, Agriculture and Food Security Annual Report 2018. Outcome Impact Case Report.

A network of investors controlling 6.5 trillion USD demanded that fast food companies reduce emissions from their supply chains, informed by CCAFS advising on options to monitor and mitigate emissions from beef and dairy production. The outcome was the result of a collaboration between CCAFS and Ceres, an advocacy NGO that provides advisory services to investors.