Transforming food systems. Impacts and insights from scaling innovations in Zimbabwe
| cg.authorship.types | CGIAR and developing country institute | |
| cg.contributor.affiliation | International Center for Tropical Agriculture | |
| cg.contributor.affiliation | Agronomy Research Institute | |
| cg.coverage.country | Zimbabwe | |
| cg.coverage.iso3166-alpha2 | ZW | |
| cg.coverage.region | Africa | |
| cg.coverage.region | Eastern Africa | |
| cg.coverage.region | Sub-Saharan Africa | |
| cg.creator.identifier | Rachel Muthoni Andriatsitohaina: 0000-0002-2992-5619 | |
| cg.creator.identifier | Bruce Mutari: 0000-0002-4159-287X | |
| cg.place | Nairobi, Kenya | |
| cg.subject.actionArea | Genetic Innovation | |
| cg.subject.actionArea | Resilient Agrifood Systems | |
| cg.subject.actionArea | Systems Transformation | |
| cg.subject.impactArea | Climate adaptation and mitigation | |
| cg.subject.impactArea | Environmental health and biodiversity | |
| cg.subject.impactArea | Gender equality, youth and social inclusion | |
| cg.subject.impactArea | Nutrition, health and food security | |
| cg.subject.impactArea | Poverty reduction, livelihoods and jobs | |
| cg.subject.pabra | BEAN CORRIDORS | |
| cg.subject.pabra | BREEDING | |
| cg.subject.pabra | LINKING FARMERS TO MARKETS | |
| cg.subject.sdg | SDG 1 - No poverty | |
| cg.subject.sdg | SDG 2 - Zero hunger | |
| cg.subject.sdg | SDG 3 - Good health and well-being | |
| cg.subject.sdg | SDG 5 - Gender equality | |
| cg.subject.sdg | SDG 8 - Decent work and economic growth | |
| cg.subject.sdg | SDG 13 - Climate action | |
| cg.subject.sdg | SDG 17 - Partnerships for the goals | |
| dc.contributor.author | Andriatsitohaina, Rachel Muthoni | |
| dc.contributor.author | Tsekenedza, Shylet | |
| dc.contributor.author | Mutari, Bruce | |
| dc.contributor.author | Mwenye, Dorah | |
| dc.contributor.author | Hodzi, Jonathan | |
| dc.contributor.author | Kunaka, Gamu | |
| dc.contributor.author | Chiwawa, Andrew | |
| dc.contributor.author | Chisorochengwe, Nyarai | |
| dc.contributor.author | Muhera, Shumirai | |
| dc.contributor.author | Mashiri, Patience | |
| dc.contributor.author | Mashunye, Justice | |
| dc.contributor.author | Gutsa, Freeman | |
| dc.contributor.author | Makotore, Walter | |
| dc.contributor.author | Mavankeni, Busiso | |
| dc.contributor.author | Kutwayo, Dumisani | |
| dc.contributor.author | Chirwa, Rowland | |
| dc.contributor.author | Rubyogo, Jean-Claude | |
| dc.date.accessioned | 2022-12-02T10:33:51Z | en |
| dc.date.available | 2022-12-02T10:33:51Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/125758 | |
| dc.title | Transforming food systems. Impacts and insights from scaling innovations in Zimbabwe | en |
| dcterms.abstract | This is a comprehensive documentation of the processes and outcomes of food system transformation resulting from a seven-year flagship project in Zimbabwe. From a purposive selection of bean value chain actors, the authors identified and documented individual project experiences that best convey the project's outcomes from a variety of perspectives. The narratives were compared with data and information from project implementation monitoring reports, process evaluations, impact evaluations, and relevant secondary sources. Emerging solutions and outcomes for food system transformation are presented. The publication is based on the Zimbabwe flagship project jointly implemented by the Pan African Bean Alliance (PABRA) and the Zimbabwean Department of Research and Special Services (DRSS), with funding from the Swiss Development Cooperation (SDC). | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Muthoni-Andriatsitohaina, R.; Tsekenedza, S.; Mutari, B.; Mwenye, D.; Hodzi, J.; Kunaka, G.; Chiwawa, A.; Chisorochengwe, N.; Muhera, S.; Mashiri, P.; Mashunye, J.; Gutsa, F.; Makotore, W.; Mavankeni, B.; Kutwayo, D.; Chirwa, R.; Rubyogo, J.C. (2022) Transforming food systems. Impacts and insights from scaling innovations in Zimbabwe. Nairobi (Kenya): Allaince of Bioversity International and CIAT. 32 p. | en |
| dcterms.extent | 32 p. | |
| dcterms.issued | 2022-12 | |
| dcterms.language | en | |
| dcterms.license | CC-BY-NC-4.0 | |
| dcterms.publisher | Bioversity International and the International Center for Tropical Agriculture | |
| dcterms.subject | food systems | en |
| dcterms.subject | beans | en |
| dcterms.subject | plant breeding | en |
| dcterms.subject | innovation adoption | en |
| dcterms.subject | community-based breeding programmes | en |
| dcterms.subject | seed production | en |
| dcterms.subject | markets | en |
| dcterms.subject | sistemas alimentarios | en |
| dcterms.subject | frijol | en |
| dcterms.subject | fitomejoramiento | en |
| dcterms.type | Report |
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