Observability of food safety losses in maize: Evidence from Kenya
Citation
Hoffmann, Vivian; Mutiga, Samuel K.; Harvey, Jagger W.; Nelson, Rebecca J.; and Milgroom, Michael G. 2021. Observability of food safety losses in maize: Evidence from Kenya. Food 98(January 2021): 101895. https://doi.org/10.1016/j.foodpol.2020.101895
Abstract/Description
Permanent link to cite or share this item
External link to download this item
Author ORCID identifiers
Vivian Hoffmann https://orcid.org/0000-0002-6464-3748
Organizations Affiliated to the Authors
Investors/sponsors
Related Material
Related reference: https://doi.org/10.2499/p15738coll2.133509; https://doi.org/10.1016/j.foodpol.2020.101974; https://doi.org/10.1016/j.jspr.2019.03.001; https://doi.org/10.1111/ajae.12093; https://doi.org/10.1111/agec.12346; https://hdl.handle.net/10568/146540; https://hdl.handle.net/10568/146736; https://www.sciencedirect.com/journal/food-policy/vol/98/suppl/C
Collections
Type
Review Status
Peer Review
Language
en
AGROVOC Keywords
Countries
Regions
Access Rights
Limited Access