Regional developments: Africa [in 2025 GFPR]

cg.authorship.typesCGIAR single centre
cg.authorship.typesCGIAR and advanced research institute
cg.contributor.affiliationInternational Food Policy Research Institute
cg.contributor.affiliationAKADEMIYA2063
cg.coverage.regionAfrica
cg.creator.identifierJohn Ulimwengu: 0000-0002-8905-0201
cg.creator.identifierSteven Were Omamo: 0009-0008-7769-4254
cg.creator.identifierOusmane Badiane: 0000-0002-0061-3400
cg.creator.identifierSam Benin: 0000-0003-4313-1820
cg.howPublishedFormally Published
cg.identifier.projectIFPRI - Africa Region
cg.identifier.projectIFPRI - Development Strategies and Governance Unit
cg.identifier.publicationRankA
cg.placeWashington, DC
cg.reviewStatusPeer Review
dc.contributor.authorUlimwengu, John M.
dc.contributor.authorOmamo, Steven Were
dc.contributor.authorBadiane, Ousmane
dc.contributor.authorBenin, Samuel
dc.date.accessioned2025-04-28T19:46:56Z
dc.date.available2025-04-28T19:46:56Z
dc.identifier.urihttps://hdl.handle.net/10568/174355
dc.titleRegional developments: Africa [in 2025 GFPR]
dcterms.abstractAfrica’s food systems have undergone significant transformations over the past four decades, with notable improvements in agricultural productivity and food security, but persistent challenges remain. This chapter examines how Africa’s agrifood policy landscape has evolved over time in response to complex challenges, including food insecurity, climate change, and socioeconomic disparities. It explores how IFPRI and other international organizations have offered research-based solutions to Africa’s development challenges, as well as underscoring the necessity of systemic, inclusive, and evidence-based approaches to address the agrifood system challenges projected for 2050. Book link: https://hdl.handle.net/10568/174108
dcterms.accessRightsOpen Access
dcterms.audienceAcademics
dcterms.bibliographicCitationUlimwengu, John M.; Omamo, Steven Were; Badiane, Ousmane; and Benin, Samuel. 2025. Regional developments: Africa. In Global food policy report 2025: Food policy: Lessons and priorities for a changing world, eds. Johan Swinnen and Christopher Barrett. Part Six: Regional Developments and Priorities, Chapter 19, Pp. 471-486. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174355
dcterms.extent471-486
dcterms.isPartOfGlobal Food Policy Report
dcterms.issued2025-05-28
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherInternational Food Policy Research Institute
dcterms.relationhttps://hdl.handle.net/10568/174108
dcterms.subjectresilience
dcterms.subjectagrifood systems
dcterms.subjectinclusion
dcterms.subjectcaadp
dcterms.subjectcollaboration
dcterms.subjectfood security
dcterms.subjectagricultural productivity
dcterms.subjectpoverty
dcterms.typeBook Chapter

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