Impact of food consumption on water footprint and food security in Tunisia

cg.authorship.typesCGIAR and developing country institute
cg.contributor.affiliationUniversity of Sousse
cg.contributor.affiliationInternational Livestock Research Institute
cg.contributor.affiliationUniversité de Carthage
cg.contributor.crpLivestock
cg.contributor.donorInternational Development Research Centre
cg.coverage.countryTunisia
cg.coverage.iso3166-alpha2TN
cg.coverage.regionAfrica
cg.coverage.regionNorthern Africa
cg.creator.identifierNadhem Mtimet: 0000-0003-3125-2828
cg.howPublishedFormally Published
cg.identifier.doihttps://doi.org/10.1007/s12571-019-00966-3
cg.isijournalISI Journal
cg.issn1876-4525
cg.issue5
cg.journalFood Security
cg.reviewStatusPeer Review
cg.subject.ilriAGRICULTURE
cg.subject.ilriCONSUMPTION
cg.subject.ilriFOOD SECURITY
cg.subject.ilriLIVELIHOODS
cg.subject.ilriNUTRITION
cg.subject.ilriPOLICY
cg.subject.ilriRESEARCH
cg.subject.ilriWATER
cg.volume11
dc.contributor.authorSouissi, Asma
dc.contributor.authorMtimet, Nadhem
dc.contributor.authorThabet, Chokri
dc.contributor.authorStambouli, T.
dc.contributor.authorChebil, Ali
dc.date.accessioned2019-11-05T11:43:34Zen
dc.date.available2019-11-05T11:43:34Zen
dc.identifier.urihttps://hdl.handle.net/10568/105637
dc.titleImpact of food consumption on water footprint and food security in Tunisiaen
dcterms.accessRightsLimited Access
dcterms.audienceScientists
dcterms.available2019-08-20
dcterms.bibliographicCitationSouissi, A., Mtimet, N., Thabet, C., Stambouli, T. and Chebil, A. 2019. Impact of food consumption on water footprint and food security in Tunisia. Food Security 11(5):989–1008.en
dcterms.extentp. 989-1008
dcterms.issued2019-10
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherSpringer
dcterms.subjectfood securityen
dcterms.subjectwateren
dcterms.subjectconsumptionen
dcterms.typeJournal Article

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