New dryland legume and cereal varieties for genetic intensification in semi-arid ecologies of central Tanzania

Files

Poster (796.87 KB, pdf)

Authors

Bekunda, Mateete A.

Date Issued

Metadata

Citation

Munthali, W., Ngowi, P., Mponda, O., Mwololo, J., Elirehema, S., Mateete, B. and Okori, P. 2018. New dryland legume and cereal varieties for genetic intensification in semi-arid ecologies of central Tanzania. Patancheru, India: ICRISAT.

Permanent link to cite or share this item

https://hdl.handle.net/10568/99538

External link to download this item

https://www.slideshare.net/africa-rising/genetic-intensification

Organizations Affiliated to the Authors

International Crops Research Institute for the Semi-Arid Tropics; Naliendele Agricultural Research Institute, Tanzania; Hombolo Agricultural Research Institute, Tanzania; Ilonga Agricultural Research Institute, Tanzania

Investors/sponsors

United States Agency for International Development

Collections

Africa RISING posters and presentations
CRP MAIZE outputs

Share

Type

Language

en

AGROVOC Keywords

crops; legumes; intensification; farming systems

Subjects

CROPS; DRYLANDS; FARMING SYSTEMS; INTENSIFICATION; LEGUMES

Countries

Regions

Africa; Eastern Africa; Southern Africa

Access Rights

Open Access

Usage Rights

Attention