Preventing mycotoxin contamination in groundnut cultivation
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en
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Jordan, David; Brandenburg, Rick; Payne, Gary; Hoisington, David; Magnan, Nick; Hoffmann, Vivian; et al. 2018. Preventing mycotoxin contamination in groundnut cultivation. In Achieving sustainable cultivation of grain legumes, volume 2: Improving cultivation of particular grain legumes, eds. Shoba Sivasankar, James Kelly, John Ojiem; Sushil Chaturvedi, and Paul Kimurto. Part 1: Cultivation of common beans, lentils, soybeans and groundnuts, Chapter 9. Cambridge, UK: Burleigh Dodds Science Publishing Limited. https://shop.bdspublishing.com/checkout/Store/bds/Detail/WorkGroup/3-190-55939
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Vivian Hoffmann https://orcid.org/0000-0002-6464-3748