Value chain mapping of broiler and indigenous chicken production systems in Nairobi as a first step to food safety and food security assessments

Carron, M., Alarcon, P., Haesler, B., Fèvre, E.M., Karani, M., Muinde, P., Akoko, J., Onono, J. and Rushton, J. 2015. Value chain mapping of broiler and indigenous chicken production systems in Nairobi as a first step to food safety and food security assessments. Paper presented at the 49th Kenya Veterinary Association annual scientific conference, Busia, Kenya, 22-25 April 2015.