A value chain & One Health approach in the control of Taenia solium in Uganda

cg.authorship.typesCGIAR single centre
cg.contributor.affiliationInternational Livestock Research Institute
cg.contributor.donorUK Research and Innovation
cg.contributor.initiativeSustainable Animal Productivity
cg.contributor.programAcceleratorSustainable Animal and Aquatic Foods
cg.coverage.countryUganda
cg.coverage.iso3166-alpha2UG
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.howPublishedGrey Literature
cg.placeNairobi, Kenya
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.ilriONE HEALTH
cg.subject.ilriZOONOTIC DISEASES
cg.subject.ilriFOOD SAFETY
cg.subject.impactAreaPoverty reduction, livelihoods and jobs
dc.contributor.authorNgwili, Nicholas
dc.date.accessioned2025-07-09T08:15:16Z
dc.date.available2025-07-09T08:15:16Z
dc.identifier.urihttps://hdl.handle.net/10568/175554
dc.titleA value chain & One Health approach in the control of Taenia solium in Ugandaen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationNgwili, N. 2025. A value chain & One Health approach in the control of Taenia solium in Uganda. Presented at the SAAFs Stakeholder Inception Workshop, Kampala, 27-28 May 2025. Nairobi, Kenya: ILRI.
dcterms.issued2025-05-27
dcterms.languageen
dcterms.licenseOther
dcterms.publisherInternational Livestock Research Institute
dcterms.subjectzoonoses
dcterms.subjectOne Health approach
dcterms.typePresentation

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