Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries
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Date Issued
Date Online
2022-01-14
Language
en
Type
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Peer Review
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Open Access
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Ceccarelli, V.; Lastra, S.; Loor Solorzano, R.G.; Wenceslao Chacon, W.; Nolasco, M.; Sotomayor Cantos, I.A.; Plaza Avellan, L.F.; Aracelly Lopez, D.; Fernandez Anchundia, F.M.; Dessauw, D.; Orozco-Aguilar, L.; Thomas, E. (2022) Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries. Genetic Resources and Crop Evolution, Online first paper (14 January 2022). ISSN: 0925-9864
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Abstract/Description
Author ORCID identifiers
Viviana Ceccarelli https://orcid.org/0000-0003-2160-9483
evert thomas https://orcid.org/0000-0002-7838-6228
evert thomas https://orcid.org/0000-0002-7838-6228
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