Vulnerability to climate change of cultivated and wild cacao in Ecuador
| cg.authorship.types | CGIAR and developing country institute | en |
| cg.contributor.affiliation | Bioversity International | en |
| cg.contributor.affiliation | Escuela Superior Politécnica del Litoral | en |
| cg.contributor.affiliation | Instituto Nacional de Investigaciones Agropecuarias | en |
| cg.coverage.country | Ecuador | |
| cg.coverage.iso3166-alpha2 | EC | |
| cg.coverage.region | Americas | |
| cg.coverage.region | South America | |
| cg.coverage.region | Latin America and the Caribbean | |
| cg.creator.identifier | Viviana Ceccarelli: 0000-0003-2160-9483 | |
| cg.creator.identifier | Tobias Fremout: 0000-0002-0812-3027 | |
| cg.creator.identifier | evert thomas: 0000-0002-7838-6228 | |
| cg.identifier.doi | https://doi.org/10.1007/s10584-024-03756-9 | en |
| cg.isijournal | ISI Journal | en |
| cg.issn | 0165-0009 | en |
| cg.issue | 7 | en |
| cg.journal | Climatic Change | en |
| cg.reviewStatus | Peer Review | en |
| cg.subject.alliancebiovciat | CACAO | en |
| cg.subject.alliancebiovciat | CLIMATE CHANGE | en |
| cg.subject.sdg | SDG 13 - Climate action | en |
| cg.subject.sdg | SDG 15 - Life on land | en |
| cg.volume | 177 | en |
| dc.contributor.author | Ceccarelli, Viviana | en |
| dc.contributor.author | Fremout, Tobias | en |
| dc.contributor.author | Chavez, Eduardo | en |
| dc.contributor.author | Argüello, David | en |
| dc.contributor.author | Loor Solórzano, Rey Gastón | en |
| dc.contributor.author | Sotomayor Cantos, Ignacio Antonio | en |
| dc.contributor.author | Thomas, Evert | en |
| dc.date.accessioned | 2024-06-20T10:33:09Z | en |
| dc.date.available | 2024-06-20T10:33:09Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/145369 | |
| dc.title | Vulnerability to climate change of cultivated and wild cacao in Ecuador | en |
| dcterms.accessRights | Limited Access | |
| dcterms.bibliographicCitation | Ceccarelli, V.; Fremout, T.; Chavez, E.; Argüello, D.; Loor Solórzano, R.G.; Sotomayor Cantos, I.A.; Thomas, E. (2024) Vulnerability to climate change of cultivated and wild cacao in Ecuador. Climatic Change 177: 103. ISSN: 0165-0009 | en |
| dcterms.extent | 103 | en |
| dcterms.issued | 2024-06-17 | |
| dcterms.language | en | |
| dcterms.license | Copyrighted; all rights reserved | |
| dcterms.publisher | Springer Science+Business Media | en |
| dcterms.subject | climate change | en |
| dcterms.subject | genotypes | en |
| dcterms.subject | climate change adaptation | en |
| dcterms.subject | theobroma cacao | en |
| dcterms.subject | wild plants | en |
| dcterms.subject | modelling | en |
| dcterms.type | Journal Article |
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