What do we know about the future of food systems in Central and West Asia and North Africa?
cg.authorship.types | CGIAR single centre | |
cg.contributor.affiliation | International Center for Agricultural Research in the Dry Areas | |
cg.contributor.donor | CGIAR Trust Fund | |
cg.contributor.initiative | Foresight | |
cg.contributor.programAccelerator | Policy Innovations | |
cg.coverage.region | Africa | |
cg.coverage.region | West and Central Africa | |
cg.coverage.region | Northern Africa | |
cg.creator.identifier | Aymen Frija: 0000-0001-8379-9054 | |
cg.howPublished | Formally Published | |
cg.identifier.project | IFPRI - Foresight and Policy Modeling Unit | |
cg.identifier.publicationRank | Not ranked | |
cg.place | Washington, DC | |
cg.reviewStatus | Internal Review | |
dc.contributor.author | Frija, Aymen | |
dc.date.accessioned | 2025-07-02T20:21:53Z | |
dc.date.available | 2025-07-02T20:21:53Z | |
dc.identifier.uri | https://hdl.handle.net/10568/175456 | |
dc.title | What do we know about the future of food systems in Central and West Asia and North Africa? | en |
dcterms.abstract | The subregions of Central and West Asia and North Africa (CWANA) will continue to import around 50 percent of domestic food requirements by 2050. Natural resources will continue to degrade in the CWANA region until 2050 and beyond. Agrifood systems transformation in CWANA can be facilitated by fast-tracking technology transfer approaches, leading to sustainable productivity growth. Foresight analyses are needed to generate scenarios of agrifood system transformation in CWANA, with a focus on reducing trade and importation risks related to international market volatility. | en |
dcterms.accessRights | Open Access | |
dcterms.audience | Academics | |
dcterms.audience | Development Practitioners | |
dcterms.audience | NGOs | |
dcterms.audience | Policy Makers | |
dcterms.audience | Scientists | |
dcterms.bibliographicCitation | Frija, Aymen. 2025. What do we know about the future of food systems in Central and West Asia and North Africa? In What do we know about the future of food systems? eds. Keith Wiebe and Elisabetta Gotor. Part Two: What Do We Know About the Future of Food System in Selected Regions? Chapter 19, Pp. 109-114. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/175456 | |
dcterms.extent | p. 109-114 | |
dcterms.isPartOf | What do we know about the future of food systems | |
dcterms.issued | 2025-07-21 | |
dcterms.language | en | |
dcterms.license | CC-BY-4.0 | |
dcterms.publisher | International Food Policy Research Institute | |
dcterms.relation | https://hdl.handle.net/10568/175019 | |
dcterms.subject | food systems | |
dcterms.subject | imports | |
dcterms.subject | natural resources management | |
dcterms.subject | resource depletion | |
dcterms.subject | forecasting | |
dcterms.subject | technology transfer | |
dcterms.subject | water scarcity | |
dcterms.subject | nutrition | |
dcterms.subject | agricultural productivity | |
dcterms.type | Book Chapter |