Building commercial partnerships for orange‐fleshed sweetpotato processing: Evidence and lessons for programming.

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cg.authorship.typesCGIAR single centre
cg.contributor.affiliationInternational Potato Center
cg.contributor.crpRoots, Tubers and Bananas
cg.coverage.countryKenya
cg.coverage.countryMalawi
cg.coverage.countryMozambique
cg.coverage.iso3166-alpha2KE
cg.coverage.iso3166-alpha2MW
cg.coverage.iso3166-alpha2MZ
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.coverage.regionSouthern Africa
cg.identifier.doihttps://doi.org/10.4160/9789290605140
cg.isbn978‐92‐9060‐514‐0
cg.placeLima, Peru
cg.subject.cipSWEETPOTATOES
cg.subject.cipSWEETPOTATO AGRI-FOOD SYSTEMS
cg.subject.cipSOCIAL AND NUTRITIONAL SCIENCES SNS
dc.contributor.authorMuoki, Penina Ngusye
dc.contributor.authorKebaara, K.
dc.date.accessioned2019-01-30T16:24:20Zen
dc.date.available2019-01-30T16:24:20Zen
dc.identifier.urihttps://hdl.handle.net/10568/99244
dc.titleBuilding commercial partnerships for orange‐fleshed sweetpotato processing: Evidence and lessons for programming.en
dcterms.abstractThe goal of the workshop was to gather insights on options for commercial partnerships and co‐investment in OFSP commercialization. The objectives were to: provide updates on introduction of commercially marketed processed products that use OFSP as a major ingredient; provide feedback on a qualitative study among actors involved in OFSP commercialization in Kenya, Malawi, and Rwanda; and to develop recommendations for partnerships and co‐investment in OFSP processing and marketing using participatory methods.en
dcterms.accessRightsOpen Access
dcterms.audienceCGIAR
dcterms.available2019
dcterms.bibliographicCitationMuoki, P.; Kebaara, K. 2019. Building commercial partnerships for orange‐fleshed sweetpotato processing: Evidence and lessons for programming. A Technical report for a workshop held on 29‐30, August 2018 in Nairobi, Kenya. Lima (Peru). Scaling up Sweetpotato through Agriculture and Nutrition Project (SUSTAIN). International Potato Center. 45 p.en
dcterms.extent45 p.
dcterms.issued2019-01
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherInternational Potato Center
dcterms.subjectsweet potatoesen
dcterms.subjectprocessingen
dcterms.subjectcommercializationen
dcterms.subjectpartnershipsen
dcterms.typeReport

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Scaling up Sweetpotato Through Agriculture and Nutrition (SUSTAIN)