Incentives and constraints to an expanded and viable orange‐fleshed sweetpotato value chain: The case of Kenya.

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cg.authorship.typesCGIAR single centre
cg.contributor.affiliationInternational Potato Center
cg.contributor.crpRoots, Tubers and Bananas
cg.coverage.countryKenya
cg.coverage.iso3166-alpha2KE
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.creator.identifierJulius Juma Okello: 0000-0003-2217-2770
cg.identifier.doihttps://doi.org/10.4160/9789290605164
cg.isbn978‐92‐9060‐516‐4
cg.placeKampala, Uganda
cg.subject.cipSWEETPOTATOES
cg.subject.cipSWEETPOTATO AGRI-FOOD SYSTEMS
cg.subject.cipSOCIAL AND NUTRITIONAL SCIENCES SNS
cg.subject.cipIMPACT ASSESSMENT
dc.contributor.authorOkello, J.J.
dc.date.accessioned2019-01-31T19:05:40Zen
dc.date.available2019-01-31T19:05:40Zen
dc.identifier.urihttps://hdl.handle.net/10568/99254
dc.titleIncentives and constraints to an expanded and viable orange‐fleshed sweetpotato value chain: The case of Kenya.en
dcterms.abstractIn order to systematically document and analyze the experiences of working with various partners on the assessment of the orangefleshed sweetpotato commercial value chain in Kenya, SUSTAIN project conducted a systematic study focusing on various value chain actors. The overall research question addressed by the study was: What factors determine the early interest and uptake of OFSP processing by commercial partners in the urban food sector, and how can incentives be created for private sector (co‐)investments at different stages of program implementation? The study focused on the following specific research questions: i. How has the OFSP value chain developed – 2014 to date? ii. What have been the outcomes and why: That is, what have been opportunities (incentives) and challenges (constraints)? iii. How were the challenges resolved and opportunities exploited? In addressing the last question, the study examined the institutional innovations that were used to overcome the constraints and how they lay the foundations for a viable and sustainable value chain.en
dcterms.accessRightsOpen Access
dcterms.audienceScientists
dcterms.audienceCGIAR
dcterms.audienceExtension
dcterms.available2019
dcterms.bibliographicCitationOkello, J.J. 2019. Incentives and constraints to an expanded and viable orange‐fleshed sweetpotato value chain: The case of Kenya. Scaling up Sweetpotato through Agriculture and Nutrition Project (SUSTAIN). International Potato Center. 38 p.en
dcterms.extent38 p.
dcterms.issued2019-01
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherInternational Potato Center
dcterms.subjectsweet potatoesen
dcterms.subjectsupply chainen
dcterms.subjectconsumer behaviouren
dcterms.subjectcommercializationen
dcterms.subjectmarket researchen
dcterms.typeReport

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Scaling up Sweetpotato Through Agriculture and Nutrition (SUSTAIN)