Mapping U.S. food system localization potential: The impact of diet on foodsheds
Citation
Kurtz, Julie E.; Woodbury, Peter B.; Ahmed, Zia U.; and Peters, Christian J. 2020. Mapping U.S. food system localization potential: The impact of diet on foodsheds. Environmental Science and Technology 54(19): 12434–12446. https://doi.org/10.1021/acs.est.9b07582
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Author ORCID identifiers
Julie Kurtz https://orcid.org/0000-0002-5529-2077
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Peer Review
Language
en
