Biocontrol

cg.authorship.typesCGIAR multi-centre
cg.contributor.affiliationInternational Food Policy Research Institute
cg.contributor.affiliationBioversity International and the International Center for Tropical Agriculture
cg.contributor.donorCGIAR Trust Fund
cg.contributor.donorWorld Bank
cg.contributor.programAcceleratorMultifunctional Landscapes
cg.creator.identifierKristin Davis: 0000-0001-9604-921X
cg.creator.identifierAthanasios Petsakos: 0000-0003-0224-4087
cg.howPublishedGrey Literature
cg.identifier.projectIFPRI - Natural Resources and Resilience Unit
cg.identifier.publicationRankNot ranked
cg.number2
cg.placeWashington, DC
cg.reviewStatusInternal Review
cg.subject.impactAreaClimate adaptation and mitigation
cg.subject.impactAreaEnvironmental health and biodiversity
dc.contributor.authorPaparella, Antonio
dc.contributor.authorPetsakos, Athanasios
dc.contributor.authorDavis, Kristin E.
dc.contributor.authorSong, Chun
dc.date.accessioned2025-10-31T17:31:18Z
dc.date.available2025-10-31T17:31:18Z
dc.identifier.urihttps://hdl.handle.net/10568/177492
dc.titleBiocontrolen
dcterms.abstractWorldwide, the estimated pesticide use in agriculture is 2.7 million tons (Mt) of active ingredients (FAOSTAT). Despite their accessibility and efficacy, chemical pesticides raise numerous environmental concerns. Chemical pesticides can pollute ecosystems by contaminating soil, air, and freshwater through various pathways, including volatilization [1], spray drift [2], runoff from fields [3], and improper product management [4], like improper disposal of empty containers or incorrect dosage. This contamination can have detrimental effects on aquatic ecosystems [5], harm animals [6], and pose risks to human health through contaminated drinking water sources [7]. The second major concern is the undesired impacts on biodiversity: The use of chemical pesticides is frequently linked to a decrease in populations of non-target species [8], [9], [10], and can also lead to the development of resistance by target species [11], [12], further unbalancing the equilibrium of species populations. Moreover, resistance to pesticides induces the use of alternative and often more potent chemical products, further perpetuating the cycle of environmental harm.en
dcterms.accessRightsOpen Access
dcterms.audienceDonors
dcterms.bibliographicCitationPaparella, Antonio; Petsakos, Athanasios; Davis, Kristin E.; and Song, Chun. 2025. Biocontrol. Agricultural Management Practices to Mitigate Nature Loss Brief 2. Washington, DC: International Food Policy Research Institute and Alliance of Bioversity International and CIAT. https://hdl.handle.net/10568/177492
dcterms.extent7 p.
dcterms.isPartOfAgricultural Management Practices to Mitigate Nature Loss Brief
dcterms.issued2025-10-31
dcterms.languageen
dcterms.licenseOther
dcterms.publisherInternational Food Policy Research Institute
dcterms.publisherAlliance of Bioversity International and CIAT
dcterms.subjectbiological control
dcterms.subjectnatural resources
dcterms.subjectnature conservation
dcterms.typeBrief

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